CUTLERY

Navigate around bones with ease. The Fibrox Boning Knife with flexible, curved blade is ideal for trimming fat and sinew or deboning poultry and meat with precision. Its narrow profile and flexible spine allow for close, controlled work. Swiss Made and dishwasher safe, it’s...

Perfect your plating with precision. The Fibrox Carving Knife is designed for smooth, even slices of roast meat, poultry and ham, and also excels at prepping fruit and vegetables. Its long, sharp blade glides effortlessly through a variety of ingredients, while the ergonomic, non-slip...

Master every cut with confidence. The Fibrox Chef’s Knife is ideal for chopping, dicing and slicing. Its extra-wide, sharp blade cuts with precision and strength, while the ergonomic handle provides a safe, non-slip grip. Swiss Made and dishwasher safe, it’s built for chefs who...

Engineered for precision in butchery. The Fibrox Cimeter Knife features a long, curved blade ideal for portioning large cuts of meat with a single, fluid motion. Its shape supports clean, controlled cuts with minimal resistance, allowing its user to trim meat closer to the...

Slice with precision and ease. The Fibrox Cimeter Knife with fluted blade is designed for clean, efficient cuts through large meat portions. The fluted edge ensures that meat effortlessly glides off the blade when cutting, while the curved shape supports smooth slicing. With a...

Efficiency meets precision. The Fibrox Santoku Knife is the Japanese-inspired all-rounder for slicing, dicing, mincing—and everything in between. Its fluted blade prevents food from sticking, while the non-slip handle ensures comfort and control. Swiss Made and dishwasher safe, it’s a versatile essential for all...

Victorinox Kitchen knives are designed to stand up to anything on your cutting board. Their ergonomic handles and balanced design make carving a breeze. Their blades are thin and sharp so you can cut as thin as you like and as consistently as you...

Inject style and sophistication into your slicing and carving with this sleek blade. Not only does our Forged Carving Knife excel in its aesthetic, it’s robust and expertly engineered. The forged full tang blade is uniformly coated for excellent durability and perfectly balanced for...

Combining beautiful form with high function, the Grand Maître Chef’s Knife from the Victorinox series of forged knives has a full tang extra wide blade that is uniformly hardened and perfectly balanced. But it’s not just this blade that gives the knife its robust...

The Santoku is the Japanese take on the general purpose kitchen knife. It excels at slicing, dicing and mincing; but its biggest talent is being multitalented – and its true specialty is doing everything well. With its special shape and excellent balance, you'll find...

This precision filleting knife enables immaculate deboning and skinning of meats and fish, with minimal effort or waste. With a narrow, wear-resistant stainless steel blade and a smooth, ergonomic handle of top quality wood, the Grand Maître Wood Filleting Knife glides through tricky tasks...

Exceptional quality and timeless elegance are two defining features of the Grand Maître series of forged knives from Victorinox. For which every piece seamlessly transitions from blade to handle with just a subtle thickening of the steel to act as a separating bolster at...

This carving knife features a professional sharp stainless steel blade with a straight edge for clean, precise cuts. Its ergonomically shaped handle ensures a comfortable grip. Swiss made and dishwasher safe, it delivers lasting quality and effortless maintenance.

This chef's knife features a professional sharp stainless steel blade for precise cutting. Its lightweight, ergonomic handle offers comfort and control during extended use. Swiss made and dishwasher safe, it's designed for lasting performance and easy care.

This chef's knife features a professional sharp stainless steel blade for precise cutting. Its lightweight, ergonomic handle offers comfort and control during extended use. Swiss made and dishwasher safe, it's designed for lasting performance and easy care.

This Filleting Knife is engineered for clean, accurate cuts when preparing fish or meat. Its professional sharp, flexible stainless steel blade allows precise work along bones and skin, offering the control needed for detailed preparation. Its lightweight, ergonomic handle ensures comfort and control during...

This slicing knife features a professional sharp stainless steel blade with a fluted edge for clean, precise cuts without friction. Its ergonomically shaped handle ensures a comfortable grip. Swiss made and dishwasher safe, it delivers lasting quality and effortless maintenance.

The Salmon Knife is a precision instrument. Its long, thin blade is flexible and has a fluted edge on both sides. That means you'll be able to cut closer to the bone than you ever thought possible and slice thinner than your guests have...

Cutlery – right after the chef – is cuisine’s closest confidant. Select carefully and it will tackle a myriad of courses and dishwasher cycles and still cut, slice and help you devour dishes with ease for years. The Classic Table Set delivers on every...

For the home cook who takes food prep seriously, the ribbon-blade Grater is an invaluable kitchen companion. Etched stainless steel blades effortlessly shave food into fine, textured ribbons. The ergonomic handle gives a comfortable grip, relieving the strain of grating, while the nonslip feet...